Tuesday, October 13, 2009

Poison Au Gratin

In this recent blog post, the N.Y. Times identifies "ten common food poisoning risks." Some of the foods on this list were no surprise at all -- items such as oysters and eggs.

But a few items on the list did surprise me. Potatoes? Berries? Interesting.

The article has a lot of valuable stats and info about food poisoning from the Center for Science in the Public Interest.

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